I tried out my new Cupcake Kit in honour of my sister's birthday today. These are vanilla with a lemon cream cheese icing and were my first attempt at mini cupcakes. The recipe was meant to create 12 medium-sized cupcakes, but I reduced baking time to 15 minutes from 20 and ended up with 36 minis instead. They tasted like a denser version of angel food cake and the icing was nice and lemony - a really sweet combination, so I might try this batter recipe with a lighter icing next time.
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